Recipe

Muthias

Prep Time
10 minutes
Cook Time
20 minutes
Servings
4-5 servings
Ingredients
  • 1 cup besan (chickpea flour)
  • ½ cup fresh green fenugreek finely chopped
  • ¾ tbsp lemon juice
  • 1 tbsp dried date powder
  • ½ tsp chilli paste
  • ½ tsp ginger paste
  • ¼ tsp haldi powder
  • 2 tsp sesame powder (optional)
Method
  • Mix everything to make the muthia and then shape it intolittle rolls.
  • Steam in a steamer. You will know that it is ready by putting in a fork that comes out dry or when it’s easy to take off from the steamer.
  • Cool and serve.

 

To know more, please visithttps://sharan-india.org/healthy-recipes/

Image courtesy for title pic: www.spiceroots.com

 

 


Disclaimer: The health journeys, blogs, videos and all other content on Wellcure is for educational purposes only and is not to be considered a ‘medical advice’ ‘prescription’ or a ‘cure’ for diseases. Any specific changes by users, in medication, food & lifestyle, must be done under the guidance of licensed health practitioners. The views expressed by the users are their personal views and Wellcure claims no responsibility for them.

Related Post
Scan QR code to download Wellcure App
Wellcure
'Come-In-Unity' Plan