Cabbage Greens Salad

Prep Time
45 minutes
Cook Time
10 minutes
10-12 servings
  • 1kg cabbage
  • 500 gm spinach
  • 200 gm mint
  • 200 gm dill
  • tomatoes for garnish (optional)


  • juice of 4 limes
  • salt to taste
  • ½ tsp cumin, coarsely powdered
  • 1 tsp chopped garlic
  • ½ tsp pepper
  • Mix together the dressing ingredients and keep aside.
  • Shred the cabbage and spinach. Add the mint and dill sprigs.
  • Marinate with dressing


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