An ingredient which is loved for its creaminess and distinctive flavour, coconut milk has many spectacular health reasons and dishes to its credit. Popularly added into Thai curries or South Indian cuisine, coconut milk is a power ingredient which can be used in many ways in the kitchen, including for dairy free recipes.A perfect substitute to dairy milk or cream, you can use coconut milk in the same way as dairy cream!
Click the above picture to watch a video on coconut milk.
You would also need - Muslin sieve (or Nutmilk bag)
Food group: Nut
Can be combined easily with other food groups such as vegetables, and even non veg.
A great replacement for dairy milk & products such as butter, cream, corn starch or other thickening agents.
Add to your soups, curries, baked dishes, gravies.
Disclaimer: The health journeys, blogs, videos and all other content on Wellcure is for educational purposes only and is not to be considered a ‘medical advice’ ‘prescription’ or a ‘cure’ for diseases. Any specific changes by users, in medication, food & lifestyle, must be done under the guidance of licensed health practitioners. The views expressed by the users are their personal views and Wellcure claims no responsibility for them.