Mooli and Singhade Ki Roti – gluten-free!

Wellcure Food Festival |20% Discount On Select E-learning Courses & E-books (till 26th Oct)

Make Festivities Tastier & Healthier Take the festive vibe a notch higher with the amazing Food Festival at Wellcure, which brings to you delicacies that are healthy, guilt-free and mouth-watering.  Join our nutrition & taste focussed e-learning programs or buy the e-books to learn plant-based, whole food recipes, cooking techniques and many handy tips & hacks. These programs and e-books are currently available at a festive discount of 20% (till 26th Oct). Indulge with your family in sweets, snacks, drinks and main course delights that are free of refined sugar, oil, & dairy.  Stop worrying about gaining weight this festive season. Enhance Health with Wellcure's Food Festival: Natural ingredients used in recipes for these e-courses & e-books will help you: Boost digestive health Improve immunity  Manage weight & cholesterol  Clear your skin  E-learning programs: Indian Heal

How To Maintain Body’s Acid-alkaline Balance For Good Health

You may have read that our body, in particular, our blood should be slightly alkaline to enjoy good health. But what does this mean and how to achieve it? Certain foods, activities, and even emotions upset the balance in our bodies, cause acid build-up, and lead us towards ill health. This article helps you demystify the common confusions you may have, so you can make the best decisions for your health. Each living being on this planet has an acid-alkaline balance. Some are neutral, some more towards the acidic side, and some more towards the alkaline side. Nature is all about balance! It has built an intrinsic mechanism within each organism that strives to maintain its acid-alkaline balance at all times. This is true for the human body too. Eat a lot of chicken and your urine after a few hours will be more acidic and yellow. So here the body worked to eliminate the higher load created from eating an acidic residue food. The body's acid-alkaline balance is the panacea to bein

Live Millet Cooking Workshop- 28th Oct - 2nd Nov

Wonderful Millets for Your Health & Fitness Add millets to your diet for stronger bones, healthier gut & weight loss This gluten-free & protein-rich super-food helps prevent diabetes and heart diseases BOOK NOW @ 850/- Millets are small grains grown indigenously in many countries. They can be creamy like potatoes and fluffy like rice, depending on their variety. Millets are growing their presence in Indian home-cooking and global kitchens for a good reason. They are highly nutritious, gluten-free, easy to digest, come in a lot of variants and you can make a plethora of tasty, healthy recipes from them. Do you get confused about choosing the right kind of millet? Do you often find yourself wondering how to cook them? Ease your dilemma. We are here with a cooking series for this superfood - The Millet Magic by My Pure Path (the vegan kitchen) & Health Nut (the health coaching platform by Bhavna Kapoor). The two experts have come together

Healthy Baking Masterclass (batch 2) | Sweets & Savories For Plant Based Baking

Healthy Baking Masterclass (Batch 2) Sweets and Savories for Plant-Based Baking BOOK NOW! @ INR 849/- (Early Bird) (Limited Seats Available) REGISTER FOR FREE INTRODUCTORY WEBINAR  (20th Oct (Tue) 6:00 to 7:00 p.m) Dates: 22nd Oct to 29th Oct 2020 Everyone seems to be baking nowadays. From dads, grandparents to children, all are trying their hands at baking as it has become a bonding and experimental activity for many during the lockdown time. Baking is an art and science. It can be fun, meditative, rewarding, and relaxing but only if you understand it. Don't you agree? ARE YOU Fond of bakery products and would like to recreate them at home? Worried about your family's habit of snacking on unhealthy commercial baked products? Own an oven but unsure about its operation? Gave up home baking after baking disasters? Looking for eggless, sugar-free, saturated fat-free, artificial colors, and

Ladies Finger Chutney - Add Variety To Your Your Chutneys!